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Bottaia Winery
Our Wineries
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Discover Bottaia Winery

A chic, modern destination winery and tasting room inspired by the luxury and refinement of Northern Italy...



  • Live Music


  • Montepulciano
  • Pinot Grigio
  • Sangiovese
  • Vermentino

Winery Info

Tasting Room
35601 Rancho California Road
Temecula, 92591


Owned By
Claudio Ponte and Partners

Winery Established

Arnaud Debons

Current Production
White and Rose' 5000 cases, Red wines 6000 cases

Food Services
(Seasonal) Pool Café + Cocktail Bar Open Wednesday - Sunday 11am - 6pm

Limo/Bus Policy
Limousines transporting groups of up to 8 guests are welcome with advanced reservation, we do not accept busses, party buses or coach buses, regardless of standing reservations. Please ensure your provided transportation is within BOTTAIA Policy. Limousine companies must have a current and valid TCP license number and must also be registered with the TVWA Responsible Partners Program to be accepted on a property.

Winter Wed-Sun 12:00pm - 6:00 pm
Summer Wed-Sun 11:00pm - 6:00pm Age 21+

Bottaia Winery

BOTTAIA Winery is a chic, modern destination winery and tasting room in Temecula Wine Country, inspired by the luxury and refinement of Northern Italy. The Tasting Rooms are designed to enhance the appreciation of our wines, and to introduce you to them in a calm, elegant environment, away from the noisy crowds that have become commonplace in almost every wine country.

After farming the historic Brookside ranch in Temecula since 1985, and replanting the most suitable blocks to Italian varieties, the Ponte family developed a vision to build a winery to produce these unique wines, and introduce them to a discerning clientele. The Pontes have operated their namesake winery in Temecula for 20 years and researched the best Italian varieties for our soils and enology techniques for these wines. Then, armed with the knowledge, the grapes and well-aged wines, as well as 20 years of operating experience, they built a very special and different winery: BOTTAIA. The word "BOTTAIA" means cask-aging room in Italian.
The vineyard surrounding the winery was mature with 15 varietals of Italian grapes and the elevated winery faced the gently rolling rows of vines.
For the wine, they relish the old-world style, but embrace modern winemaking technology. The fermenters are made of concrete and oak for red wines and use steel tanks for blending and making white wines & rosés. Their winemakers select winemaking techniques to emulate those used in various regions of Italy for each specific variety. Each variety gets a different yeast, a different fermentation protocol, and a different aging and maturation treatment.
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