Igloo di Vino Dining Experience
Europa Village Wineries & Resort
December 11, 2026
5:00pm - 9:30pm
$200 Rental Fee | $95 per adult | $40 per child
Step into a Winter Wonderland with Temecula’s First Holiday Igloo Dining Experience!
This holiday season, transport yourself to a magical escape at Giardino del Cielo with Temecula’s exclusive igloo dining experience. Nestled in the heart of Temecula Valley wine country, our private igloos offer a cozy, enchanting atmosphere perfect for gathering friends and family. Indulge in a stunning prix-fixe family-style menu, curated by Executive Chef Hany Ali, as you toast to the season with a complimentary bottle of sparkling wine. Each igloo, accommodating up to eight guests, offers a front-row seat to the twinkling lights and festive surroundings, creating the ultimate setting for unforgettable holiday memories.
Don’t miss this rare opportunity to experience the magic of the holidays. Book your igloo today!
Family-Style Menu
Artisan Breadbasket
Freshly baked artisan bread served with whipped maple butter & house-made cranberry-orange compote
Winter Harvest Salad
Baby greens accented with roasted pears, candied pecans, creamy goat cheese & pomegranate vinaigrette
Juniper-Rubbed Beef Tenderloin
Perfectly roasted beef tenderloin infused with aromatic juniper & accompanied by a rich lingonberry jus
Roasted Atlantic Salmon
Tender Atlantic salmon roasted to perfection & finished with a delicate lemon-dill beurre blanc
Truffle Mashed Potatoes
Creamy Yukon Gold potatoes enriched with butter & fragrant black truffle
Maple-Glazed Heirloom Carrots
Colorful heirloom carrots delicately glazed with maple syrup & seasonal herbs
Haricots Verts Amandine
Crisp French green beans tossed with brown butter & toasted almonds
Christmas Bread Pudding
Warm holiday bread pudding with vanilla bean anglaise & sweet-tart cloudberry compote