Perfect Pairings: Big Reds & BBQ
Wiens Cellars
June 21, 2026
12:00pm - 6:00pm
CLUB | $52 NON-CLUB | $65
Fire up your palate and join us for an afternoon of bold red wines, mouthwatering BBQ-inspired bites, and great company at our Father's Day-inspired edition of Perfect Pairings.
Chef Lauren and General Manager Joe Wiens will lead guests through each pairing, sharing the stories behind the menu and offering insights into how these flavorful dishes bring out the best in each wine. Whether you're a seasoned wine lover or simply enjoy good food and great conversation, this relaxed and interactive experience is sure to delight.
MENU
Appetizer -Sized Pairings
2022 Cabernet Franc
Smoked sausage with house-made cherry mustard compote
2022 Syrah
Pulled pork slider with smoked blackberry BBQ sauce and creamy fennel seed slaw
2021 Côté Noir
Beef and mushroom kabob brushed with savory miso herb butter
2022 Reserve Petite Sirah
Red wine-braised smoked short rib served with honey cornbread and a mini corn round
Inspired by the flavors of backyard BBQs and summer gatherings, this event is the perfect way to celebrate the season. Bring Dad, gather with friends, plan a date afternoon, or treat yourself to a memorable tasting experience featuring some of our boldest wines and most delicious pairings.
Guests will enjoy a fun and flavorful journey through four expertly curated wine and food pairings while discovering why big reds and BBQ are such a perfect match.
Reservations are required. Seating is limited and expected to fill quickly. Must be 21+ to attend. No pets permitted. Cancellations made within 7 days of the event are non-refundable.