Easter Champagne Brunch
Falkner Winery

April 5, 2026
10:00am - 3:00pm

April 5, 2026
10 am - 3 pm

SERVICE STATIONS
Omelet Station
Made to order with mushrooms, cheese, bacon, bell peppers, tomato,
jalapeños, & more 
Carving Station
Slow Roasted Top Sirloin Steak Seasoned with our Signature House Rub
Blend, Hand-Carved to Order, & Served with Au Jus & Creamy Horseradish
MAINS
Shrimp Cocktail
Smoked Salmon 
Sauteed Prawns in a Cilantro-Lime & Mango Sauce
Breakfast & Lunch 
Breakfast Sausage
Apple Wood Smoked Bacon 
Miso Marinated Salmon with Yuzu Beurre Blanc
Bourbon & Honey Glazed Slow-Cooked St. Louis Ribs
Blueberry or Chocolate Chip Waffles with Maple Syrup, Wild Berries,
Whipped Cream & Powdered Sugar
Roasted Garlic & Thyme Fingerling Potatoes
Assorted Breads & Bagels
Garden
Spring Garden Salad with Baby Greens, Carrots, Cucumber, Tomato,
Radish, Toasted Almonds, & Goat Cheese tossed in a Balsamic Vinaigrette
Spring Vegetables with Citrus Herb Butter
Seasonal Fresh Sliced Fruit 
KIDS
Penne with Marinara
Macaroni & Cheese
Chicken Tenders
DESSERTS
Crepes Made to Order with Fruit Filling, Chocolate, & more!
Assorted Cakes, Pastries, & Cookies
BEVERAGES
Soft Drinks, Iced tea, Lemonade, Coffee & Hot Tea
*Limit of 90-minute dining time.

Regular Lunch Menu Will Not Be Available.
Additional Wine Club discounts cannot be applied to this special. 
RPP Lunch Certificates/Point Redemption Cannot Be Used.
No substitutions allowed.

Adult (age 13+): $100  / $90 Wine Club Member
Child (age 4-12): $40  / $35 Wine Club  
Child 3 and under: Free

Price excludes taxes & 20% service fee. 

Please call for details: (951) 676-8231 Option 4