Exciting Temecula Valley winery events for March include Easter brunch, women & wine craft night, 15K race, food truck Friday, live music and entertainment, happy hours, cooking class, spa and overnight packages! Scroll down for all the details.
Saturday, March 9; 12:00p-4:00p; $5 – Includes personalized wine tastings, displayed and tray passes hors d’oeuvres.
Callaway Budbreak Celebration at Vu
Saturday, March 16 from 6:30pm to 9:30pm; $95 per person plus tax and gratuity; $85.50 plus tax and gratuity, wine club members
Join us for our first chef & winemaker dinner of the year. Our Winemaker, Craig Larson, and Meritage at Callaway’s Executive Chef, Michael Henry are collaborating to bring you a truly exquisite and unique wine & culinary feast. Tickets include a sparkling wine reception with Winemaker Craig Larson, a five-course meal paired with Callaway wine, and a special gift to commemorate the dinner.
This dinner has very limited seating; reservations are required. Call to RSVP: 951-676-4001
Women & #WineWednesdays
Wednesday, March 27th: That’s My Glass
6:00pm to 8:00pm; $27 per person plus tax; $25 per person/wine club plus tax
At this month’s “Women & Wine” event visit with friends, decorate your own wine glass with special paints, bling and feathers.
Need some wine time with your girlfriends? Join us the last Wednesday of every month in our Reserve Room for “Women & Wine Wednesday” Visit with old friends, mingle with new ones, sample some of your favorite Callaway wines and enjoy light appetizers. Each gathering will have a unique theme or craft to make & take home!
Reservations and pre-payment are required for these events. Call to RSVP: 951-676-4001
Easter Brunch At Meritage at Callaway
Sunday, March 31, 2013
Seatings from 11:00am to 2:00pm. $42.95 per adult, $18.95 for children 5-11; children under 4 are free. RSVP today at 951-587-8889.
You’re invited to experience a festive Springtime brunch at Meritage at Callaway. Enjoy a special brunch menu filled with a delectable assortment of unique culinary dishes and a few traditional selections.
St. Patrick’s Day 15k Race
Sunday, March 17 – 9:00a
Race through country roads and vineyards as you wind your way to the finish line and a glass of green champagne in honor of St. Patrick’s Day! 21+ race entry includes a champagne tasting and a signature glass to keep. Then, spend the afternoon celebrating the Irish way at Cougar Vineyard and Winery with all day specials for race participants.
Limited to 200 people, so register today! For more information and to order tickets, click here.
Live Music – 1:00p-5:00p
Saturday, March 2 Michael LeClerc | Sunday, March 3 JD Priest | Saturday, March 9 Jeff Johnson | Saturday, March 16 Two Fish | Saturday, March 23 Steroflux | Saturday, March 30 Nathan Rivera
Food Truck Friday
Friday, March 29th at the Club House – Slow Cal BBQ, Serving 4:30 – 9:30 pm
Missy Andersen Performing 7 – 9:45 pm
Pre-Sale Tickets $8 per Wine Club Member and guests* | $12 General Public. Day of Event Tickets $10 per Wine Club Member and guest*
Call 951-302-6363 for tickets and more information. Limited seating available. This is a ticketed event. Wine sales as per regular business pricing. No outside food or alcohol permitted. Only bottles purchased during event are permitted *Pricing includes first glass of wine, not to be used towards food purchases. ** no refunds for this event
Friday Night Entertainment
5:30p-8:30p; Free admission
March 1 – Cougrzz Acoustic | March 8 – Nathan Rivera | March 15 – Waylon Hicks | March 22 – Alaina Blair | March 29 – Fandango
1:00p-4:00p; Free Admission
March 3 – Guilty Conscience Acoustic | March 10 – Matthew Fagan | March 17 – Jimmy Patton | March 24 – Geoff Ryle
Art Class in the Vineyards
Wednesday, March 13; 11:00a-2:00p; Monti Lad. Call 760-967-7658 for more information
St. Patrick’s Day Event
Sunday, March 17; 10:00a-4:00p; Dress like a Leprechaun and receive 10% off all purchases. Best dressed will win a prize. Enjoy green Sangria and Fighting Irish Paninis
Musical Wine Dinner – France- “Moulin Rouge”
Thursday, March 23; 6:30p-9:00p; $79 per person, plus service charge and sales tax. Call 951-506-1818 for more information
“At the Cross” Ballet Performance
Sunday, March 24; 3:00p and 4:00p. Free Admission
Easter Picnic & Egg Hunt
Sunday, March 31; 11:00a-2:00p; $25 per person, adults | $15 per person, kids
Includes lunch, entertainment, Easter egg hunt, visit by Easter Bunny and jumpy for kids. For reservations please call 951-506-1818
Easter Brunch at Pinnacle Restaurant
Sunday, March 31. Seatings from 10:00a-3:30p; $49.95 per person, plus tax; $44.95 per person, plus tax, wine club members. Children 3-10 are $19 plus tax, wine club members, $15, plus tax. Children under 3, free. Special Easter gifts will be given to all children upon arrival.
The brunch will consist of multiple food stations and be available for reservations from 10am to 3:30pm. All food will be prepared by their award winning “Best Chef”, Executive Chef Gianni Ciciliot and his excellent staff. As the name implies, Champagne will be part of the meal along with other beverage options including discounted wine by the glass. Live entertainment will also be provided.
Reservations should be made by calling 951-676-8232 ext. 1 or online here
Saturday, March 9; 5:00p-8:00p. Appetizers, wine specials and wine cocktail drink specials
Saturday 2nd & Sunday 3rd– “World of Wine”
Friday 8th – 1:00-4:00 PM – “Wine 101”
Our host Tony will take you through a comprehensive tour and tasting explaining in detail our Grape Growing, Harvest, and Wine Making processes .
Wednesday 20th – 10:00AM-12:00 PM – “Body & Vines”
Journey within the life of the vine, through vibrant movement of the body. Then wind down with an alfresco pairing of our refreshing wines, seasonal fruits and artisan cheeses.
Monte De Oro’s Black Label Winemakers Dinner
Saturday March 23, 2013. Reception 6:30 PM | Dinner 7:00 PM.
Wine Club Members $125 per person; Non- Members $140 per person. Price per person includes one bottle of reserve wine!
You are cordially invited to join us for a very special, intimate evening with Monte De Oro’s Winemaker and Managing Member. While indulging in several sensational black label reserve wines and tempting barrel samples, delight your senses with an amazing five-course wine and food experience designed to surprise and captivate your epicurean senses!
For more information, please call 951-491-6551 or email firstname.lastname@example.org.
Wine & Unwind Friday Nights
Friday, March 15; 6pm-10pm. Dinner reservations at Shorty’s Bistro with live music by Finite Wisdom (Dance and Classic Rock) RSVP: 951-676-5047 x112 or by visiting the website here
Friday, March 22; 6pm-10pm. Dinner reservations at Shorty’s Bistro with live music by Lifetime Rocker (Classic Rock) RSVP: 951-676-5047 x112 or by visiting the website here
Friday, March 29; 6pm-10pm. Dinner reservations at Shorty’s Bistro with live music. RSVP: 951-676-5047 x112 or by visiting the website here
Friday, March 29; 6:00p-9:00p; $65.00 per person, plus tax and gratuity. Reservations by e-mail at email@example.com
Come to Oak Mountain Winery for a night of wine, food and fun while Temecula Catering’s Chef Michael Cragg teaches you how to make a gourmet meal. You will learn to make (hands on!) and then eat a four course meal paired with Oak Mountain wine.
Divas in D’vines
Happy Hour 12-4/Dinner 5:30-9 – Call 951-587-9463 or click here today.
Vintage Vantage Menu
Mondays-Thursdays 11:30-3pm. Specially priced lunches at a low $9.99 for those aged 55 and over. Call 951-587-9463 or visit here
Mondays-Fridays – 4-5:30pm – ½ price wines, draft beer and a wide array of appetizers. Call 951-587-9463 or click here
Prime Rib Dinner Special starting at just $30
Fridays-Sundays Call 951-587-9463 or visit http://www.wineresort.com today.
Champagne Easter Celebration @ South Coast Winery Resort & Spa — Sunday, March 31st. Gather up your family and join us at South Coast Winery’s Vineyard Rose Restaurant on Easter Sunday for a magically delicious Champagne Brunch. They will be pulling out all the stops to serve up a brunch designed to dazzle all ages. Easter egg hunts for children will be held every hour beginning at 11 AM. Prices vary based on selection. Reserve today and mark this day extra special! Call (951) 587-9463 ext. 7237
Lemongrass Ritual at South Coast Winery’s GrapeSeed Spa Weekdays in March.
Encounter the healing qualities of the ancient art of warm stones and chakra centers. This 50 minute spa ritual commences with a soothing massage with richly infused butters and oils of Thai Lemongrass and ginger. Relax as the back is massaged with warm stones. Continue this healing ritual with the warm stones placed on the chakras of the heart and body to rebalance, unwind and soothe mind, body and spirit. Leave with a keepsake of the soothing oil. No black out or weekend dates. Good through March 1st– March 31st 2013.
Special price $105—(regularly $146) a $41 savings per person. Call 951-587-9463 or click here. Mention booking code: Lemongrass
Romantic Runaway Wedding Package
March on in to South Coast Winery Resort & Spa this month and let our expert wedding and event planners turn your wedding into an unforgettable wedding fantasy.
Just add in up to 40 of your closest friends and family and $2,100 (INCLUSIVE) and your dream wedding becomes a reality! Call 951-587-9463 for details or click here for more details.
March Girlfriends’ Retreat Package
- One night stay in a Deluxe Queen Villa for 4
- Boxed Lunch to be delivered to your room for 4
- Five Wine Tasting tickets for 4
- Vino Vinyasa class for 4
- Complimentary Demi Cabana for 4 – Demi cabana available 8am-1pm or 1pm-6pm. Vino Vinyasa class to be taken during time frame of cabana rental only.
- Pre-Selected Bottle of Wine
- MENTION CODE: GIRL-GE
Package Price: Sun – Thurs $ 479/night – That’s just $119.75 pp with 4. Fri – Sat $ 50/night additional. Call 951-587-9463 for details or click here for more details.