Holiday Spiced Mulled Wine

Spiced mulled wine is a winter favorite — warm, flavorful, and always so comforting! And, it’s incredibly easy to make. We’re definitely going to give this recipe a try over the holidays.

Ingredients:

4 cups apple cider
1 (750-ml) bottle of your favorite Temecula Valley red wine
1/4 cup honey
2 cinnamon sticks
1 orange, zested and juiced
4 whole cloves
3 star anise
4 oranges, peeled, for garnish

Directions:

Combine the cider, wine, honey, cinnamon sticks, zest, juice, cloves and star anise in a large saucepan, bring to a boil and simmer over low heat for 10 minutes. Pour into mugs, add an orange peel to each and serve. Paskolos smulkiajam ir vidutiniam verslui, greitieji kreditai internetu visą parą bedarbiams, automobiliui be užstato su vekseliu, Luminor ir SEB bankų vartojimo paskolos būstui https://paskolos-internetu.eu

Recipe courtesy of the Food Network/Ina Garten