Baily Winery is one of Temecula’s oldest wineries, founded in 1986. Owner and winemaker Phil Baily has produced hand-crafted premium vintage wines for over 25 years, and all made from grapes grown on his property in the Temecula Valley. Their wine-making philosophy is simple: Baily makes wines that they personally like to drink. Their grapes grow on 28 acres of land across four different locations in Temecula Valley.
Baily makes and sells all the Temecula Valley favorites including Cabernet, Merlot, Chardonnay, Riesling and plenty of classic red blends, such as Meritage. For the full list of Baily wines, visit the wine store.
The first acre of Mother’s Vineyard was planted by the Baily family on Mother’s Day in 1982. Expanded in 1983, it now comprises five and one-half acres, all planted to the Riesling variety. The grapes have the classic apricot flavor prized in Riesling.
Planted primarily to Bordeaux varieties, Cabernet Sauvignon (five and one-half acres), Cabernet Franc (two acres), Merlot (two acres), Sauvignon Blanc (two acres) and Semillon (one acre), this vineyard was planted in 1968 and purchased by the Baily family in 1994. In 2005, one and one-half acres of Malbec and two and one-half acres of Sangiovese were planted.
La Serena Vineyard
Comprised of one and one-half acres of Cabernet Sauvignon and one acre of Sauvignon Blanc, these grapevines are the ones you see at the visitor center. Grown on sandy/clay soil, they produce wines with exceptionally fruity varietal aromas.
Los Amantes Vineyard
Planted by Phil & Carol’s son and daughter-in-law, Chris and Kim, this vineyard has two acres of Chardonnay and two acres of Muscat Blanc. The soil is decomposed granite and well-drained, producing grapes with intense varietal aroma.
The Tasting Room
- 33440 La Serena Way (Corner of Rancho California Road) in the heart of the Temecula Valley Wine Country.
- Open from 11 to 5 daily, 10 to 5 on Saturdays
- Call 951-676-WINE (9463)
- $10 per person weekdays, $15 weekends and holidays
- Taste any 6 different wines, (no restrictions) – click here for the tasting menu.
New! Private Estate Club Tasting
Private tasting experiences for up to 12 people are now available at the new exclusive Estate Club located at the production facility, hosted by owner and winemaker Phil Baily. This appointment-only experience features a library tasting with personal attention conducted in a beautifully appointed, intimate setting. Included is a tour of the production facility at one of the few wineries in this Region where every bottle of wine is estate grown and bottled.
Appointment Only – call 951.676.9463 for availability.
Price $40 per person. Payment is due in advance with a 48 hour cancellation policy. No shared tastings.
Carol’s is a much-loved wine country restaurant located on the Baily winery property. The perfect lunch spot in wine country, Carol’s offers both indoor and outdoor seating. Recently, they have introduced a full dinner menu, available on Saturday evenings. If you’re a dog-lover, be sure to stop by every Sunday for Carol’s “Dog Day Sundays” to enjoy live music and special treats.
Open for lunch Thursday & Friday, 11am-2:30pm; Saturday & Sunday, 11am-3pm | Open Saturday nights for dinner from 5-8:30pm
Lunch menu | Dinner menu